I’d have dropped the whole thing if he had these hibiscus lemonade popsicles in his freezer when we got there. She has scaled down hundreds of recipes into smaller servings so you can enjoy your favorite dishes without the leftovers! Total Time Hibiscus flower is tart, somewhat bitter but it has a delicate floral flavor. I booked what seemed like a charming Airbnb nearby for the family. Like a popsicle it can stand it cooler than many other hibiscus, and has handsome foliage. Oh Lordy. Moral: don’t trust me to book Airbnbs for you. I flew to the Midwest for a food blog babe retreat hosted by my friends Amanda of Heartbeet Kitchen and Sherrie of With Food + Love at an amazing lake house MANSION (with lots and lots of AC, mind you). Ingredients. These Honey Hibiscus Tea popsicles are alluringly fuchsia — v important for a toddler who, against all odds, is impossibly girly — tantalizingly sweet-tart, and sweetened with only honey, so while they’re still a treat, they’re loads less processed than anything we’d find on that ol’ crack wagon. user: snixykitchen). One thing in common, they are all recipes that have been tried and tested by family and friends. Gluten and dairy free pumpkin pancakes Yummy and healthy breakfast right here. And while I could easily consume two or three or all five popsicles in a sitting, the flavor is just grown-up enough that Lana is satisfied after one — a treat, in itself, for any parent opposed to the GIMMES. It was my first time in MN, and even despite the heat, I loved it – I’m sure it won’t be the last! Once water is rapidly boiling, turn heat off and remove pan from heat. You can use this concentrate to make “agua de jamaica”, or any other combination of drinks. But I can’t wait to hear about the retreat! Recipe is on my blog. Interrupting my food feed to take a moment to honor mothers. Remove from heat, and stir in the flowers. I love. School's cantine is something like school's cafeteria except it did not sell hot lunches at my time.Anyways, I used to have fun with my friends buying different flavors of popsicles and sharing with each other without our parents knowing that . Unless you know for sure your fresh hibiscus is chemical free, I wouldn’t recommend using them in these popsicles! September 29, 2018. cabbage is a vegetable that is one of the best natural fat burners. This recipe is months, {Recipe} Jasmine poached pears with candied almond, {New!} Pour the … Pour the lemonade into 10 popsicle molds. Join The Pig & Quill convo by commenting below and hanging out with me on Facebook, Twitter, Instagram and Pinterest. Note1 : you can use a sweeter of your choice or honey for a naturally sweetened popsicle. As always, I recommend only those products that I would purchase for my own kitchen and home. Heat, stirring frequently, until mixture just begins to bubble around the edges. > This salsa is sweet, tangy and delicious. Allow to cool slightly before pouring into popsicles molds of choice (we use. How did you get that color ? Haha – whodda thunk? Love the color of these pops, Sarah and the lemon-hibiscus combo is sublime! Oh my gosh, that’s hilarious! A Bay Area gluten-free food blog with original seasonal recipes. Ha ha. thanks for another epic recipe! XOXO, That means so much to me! I came up with this soup in an effort, How to make tostadas in the oven with zero oil? Hi Tiffani! I like to sweeten it with agave, but at some point I got used to its slightly tart taste and did not even add any sweetener. Head over to Wit & Vinegar (hi, Billy!) Remove from heat, cover, and let stand for 10-15 minutes while you squeeze lemons. Beautiful pics and a fun recipe. Required fields are marked *. I thought about blow drying my hair but I thought, “meh, I’d rather melt popsicles over my head instead…” Also: Thank you!! This concentrate is quite strong in flavor. The color comes from steeping the hibiscus in the simple syrup. x’s & o’s! Smile. I saw photos on insta and it looks like you guys ate so deliciously :) These popsicles are beauties, I especially love that bright colour. These popsicles are a dream come true in these hot summer days. It started with an insufferable amount of Belligerent Demanding (if there’s one thing I won’t tolerate as a parent, it’s demands — meaning, yes, I am that mom that rephrases every request to begin “mom, may I please…”) and progressed to include Copious Food Wasting, Olympic Toy Throwing, and Screaming Bloody Murder At The Suggestion of Going Potty. Pour the lemonade into 10 popsicle molds. 2 cups water How pretty! Briefly run popsicle mold under warm water to release popsicles; drizzle each with the melted white chocolate (and a sprinkle more tea, if you so desire), arrange in a single layer on a baking sheet and return to freezer until drizzle is completely set, about 10 mins.