pickering , state & main kitchen & bar - opening soon! Pure with no filler. Thank you. Is State & Main Kitchen + Bar - Pickering currently accepting reservations? Looking to make it right. The vegetables in the soup were very undercooked, and we waited about 15 minutes for someone to come to our table so we could as for the bill. This is the newly opened restaurant at pickering Town Centre. Since we opened our doors in 2012, there’s been craft beers and cocktails at the bar, reimagined scratch-made favourites on the menu and great tunes filling our easygoing atmosphere. Food was good. Related Searches. The vegetables in the soup were very undercooked, and we waited about 15 minutes for someone to come to our table so we could as for the bill. We toast the mash ups that create new things. Before our guests even see the menu, they see you. I noticed however that it wasn't busy and so the servers were sitting by the front talking (I'm fine with that except I was seated closeby and felt awkward hearing their convo lol)All in all a good experience I'll definitely be back again! They also have happy hour so some of food and drinks are cheaper! State & Main Kitchen + Bar - Pickering offers takeout which you can order by calling the restaurant at (289) 624-1931. The calamari had a spicy mayo (soooo delicious, you can taste the spice compared to other spicy mayo), and wasn't greasy at all.The spinach and artichoke dip had chips that were burnt and tasted really bitter but it was rectified immediately. It was more so a regular dumping; not a fan of these. If you’re warm, welcoming and kind, you’re exactly who we’re looking for in a hostess. pickering address , state & main kitchen & bar opening soon pickering , state and main kitchen and bar pickering , state and main kitchen and bar - opening soon! Decided to go for an early dinner to try some appetizers (happy hour :2-5 pm), really like the fish taco! Wife and I shared a couple of apps. Due to local restrictions, this restaurant may not be accepting reservations at the moment. Hanging out here made me realize how smart they are... spend a few dollars and you may win $5000! At State & Main we believe in intersections. .css-1o5pw2t{width:24px;height:24px;display:inline-block;vertical-align:middle;position:relative;overflow:hidden;top:-0.1em;fill:rgba(187,186,192,1);}.css-1o5pw2t::before{position:absolute;display:block;left:0;}.css-1o5pw2t::after{content:'';display:block;position:absolute;left:0;right:0;top:0;bottom:0;}.css-1o5pw2t svg{position:absolute;width:100%;height:100%;fill:inherit;display:block;left:0;top:0;right:0;bottom:0;}.css-1o5pw2t:hover,.css-1o5pw2t:focus{fill:rgba(117,114,128,1);}. The Pickering Program has made, and continues to make, an important contribution to the diversity of the State Department Foreign Service. We had booked a high-top table for more a vibe and she brought us to a regular table, then to a high top in the back... we finally said we’d rather just sit at the bar. How is State & Main Kitchen + Bar - Pickering restaurant rated? We are already thinking about it next visit. Explore menu, see photos and read 12 reviews: "Dinner was delicious, great seasonal veg and the steak was cooked and seasoned perfectly. W/ fries, chicken, black beans, corn, red onions, house enchilada sauce, cheeses, w/ lettuce, jalapenos, cilantro, lime crema, pico de gallo, buttermilk marinated, hand breaded, fries & plum sauce, beer battered haddock, tartar sauce, fries, add a grilled chicken breast or shrimp skewer to your salad $5.50, rich & creamy, mozza & parmesan garlic crostinis, chicken, shrimp, rice noodles, veg, spiced broth, chili garlic oil, cranberries, cucumber, almonds, avocado, baked chickpeas, goat cheese, honey-dijon vinaigrette, house made croutons, chopped bacon, shaved parmesan & a fresh lemon wedge, chicken, bacon, shredded cheddar, egg, cucumber, tomato, avocado, balsamic bleu cheese vinaigrette, lemongrass chicken, mango, carrots, avocado, toasted coconut, peanuts, noodles, basil, mint, cilantro, citrus chili vinaigrette, Certified Angus Beef® sirloin, romaine, tomato, bleu cheese, grilled mushrooms, red onion, buttermilk bleu cheese dressing, sesame brown rice, cabbage, pickled cucumber, avocado, green onion, ahi tuna, chicken, veggies, cashews, sesame brown rice & teriyaki sauce, curried tomato cream sauce, cashew butter, spiced yogurt, cilantro & naan, over basmati rice, shrimp, veggies, egg, basil, rice noodles, peanuts, toasted coconut, crispy garlic, cilantro, green onion, spiced lemongrass chili & garlic sauce, Our beef is naturally raised, humanely harvested & 100% canadian. They seriously are. Due to local restrictions, this restaurant may not be accepting reservations at the moment. Glad to see employees wearing face masks and a sanitizer upon entry. It felt weird that they included sour cream and salsa to the dish as well - they should make a nachos dish to utilize it. Write a short note about what you liked, what to order, or other helpful advice for visitors.