Very accommodating due our day. We are currently not able to cater for all dietary requirements, and the menu is subject to change depending on market availability. No action needed this was raring to go. Every time the door opened a freezing cold blast of air shot across our table, followed by people near to our table. Slow to be greeted They reminded me of my nephew in Canada when he plays ice hockey and the puck he plays with. COVID restrictions in place and well implemented. The staff were friendly, the food amazing. British, Vegetarian / Vegan, Bar / Lounge / Bottle Service. Scotch Egg was (once again) a highlight. One of the waiters was a little too friendly and chatty with his choice of subjects, but other than that it was great. We visited on Boxing Day before a flight to warmer climes from Heathrow that evening. Have been here many times. The place has a lovely peaceful atmosphere, excellent service and amazing traditional food! I’d definitely recommend trying this before going to the Fat Duck. One of our team will contact you, prior to your collection, via telephone to confirm your order and to take payment. Book a fantastic double or family room at The Hinds Head. Its definitely not the most inexpensive restaurant I've been to but...More, I took my girlfriend here for her birthday after hearing good things about this restaurant, and after seeing how beautiful the interior looks and how highly rated the food is, couldn't wait to bring her here. Cookie Policy. Chocolate and strawberries sprinkled with olive oil biscuit crumbs and black olive powder. I did not see any dogs and I would think they do not allow them. The service however was not you would expect at a one Michelin star restaurant so it was disappointing. 3 courses of very well executed, perfect food. The food was delicious, faultless and very good value for money. The only thing I would complain about is the freshness of the dessert (Blueberry Trifle). 5.7K likes. Never had such a light, oozing, creamy, fluffy pudding ever. So the warm baguette tucked into the bag was a good start, before we kicked off with a mushroom parfait served with a slice of charred sourdough bread. Sign up for our newsletter and be the first to get all you need to know straight to your inbox. I booked this for lunch to celebrate our anniversary. OpenTable is part of Booking Holdings, the world leader in online travel and related services. It’s cold, drizzly and dark at 5pm so it’s time to up the comfort factor with these must-have items for days indoors, including plenty of opportunities to #supportlocal. Hake main very good the only really good item in...More, Well.....if this has a Michelin star I really do have to question why and I need to look for another guide. sorry , we were late evening diners , can not comment. Food was excellent and cooked to perfection it is not the cheapest of restaurants but as the old saying goes you get what you pay for and The Hinds Head is a prime example of this 100% recommended. The staff arrived at the table with a birthday card and at the end of the meal, the petit fours arrived with a candle and a birthday message. Scotch Egg was (once again) a highlight. Slow to be greeted Very indulgent. This is a nice pub, and you could go there for a drink, but the place is dominated by people eating. At this place, visitors can drink great tea or good coffee. Can a gluten free person get a good meal at this restaurant? We love to work with like-minded brands and clients.