We want you to have a pleasurable dining experience with us and have allocated each room one hour for breakfast and one and a half hours for dinner. The dessert “Moo” was equally fantabulous. Quay Restaurant, Sydney : consultez 2 023 avis sur Quay Restaurant, noté 4,5 sur 5 sur Tripadvisor et classé #104 sur 5 987 restaurants à Sydney. Banana For events/functions and additional guests capacity enquiries, please contact us directly at [email protected]. Its on the top end of prices and doesn't have a huge selection. Costa was the attentive waiter who painstakingly explained each course. The Marina Restaurant & Terrace Bar is the perfect location to dine out and enjoy an informal meal, meet with friends or colleagues and savour that relaxing drink by the water’s edge. So really in summary.. we LOVED our lunch. Cet établissement est-il principalement connu en tant que, Ce restaurant sert-il des spécialités de la. One can only hope that the current Pandemic situation has limited the ability to hire decent chefs and things may change moving forward. Rich and creamy lobster bisque made with locally caught lobsters and Local beer battered cod loin with rustic chips, peas & homemade tartare sauce When I expressed an interest in a piece of artwork behind the bar I was promptly taken on a tour of the other artworks in the restaurant and when we asked some questions about one of the more unusual ingredients in a particular dish (young almonds) a short while later a bowl of unshelled young almonds was brought out (unprompted) because the staff thought we might like to see how they are in their natural state. Brunch Menu Entree Menu Main Menu Vegan Menu Takeaway Menu Dessert Menu Bar Menu Christmas Set Menu. All rights reserved. Though the famed harbour view was blocked by mammoth cruise ship and bit of a dampener, the food and service more than made up for it. Looking for a special, intimate dining experience? We look forward to welcoming you to Quay soon. You definitely want to be on the upper floor - we had amazing views of both. ), the moo stood out this time:) for my partner the oyster, the eek cream and the coral. I had said to my husband that I might like a glass of wine when the meat courses arrived and one of the staff must have heard me and remembered, because when the dish before the first meat course was cleared away the waitress mentioned the wine and offered me some suggestions about what would work well with the rest of the menu. For each dish, the growth of every element and the selection of every ceramic piece is carefully considered and crafted for its role in the dining experience. Restaurant le Victoria Esplanade du Nouveau Port 22410 SAINT QUAY PORTRIEUX Tel : 0296652077 Email : ctradi@hotmail.fr Raison sociale : Le Victoria Forme juridique : Société à responsabilité limitée unipersonnelle (SARLU) Capital : 8000 € SIRET : 49087008600017 RCS : Saint-Brieuc B 490870086 Directeur de la publication : M Laurent MILON Tripadvisor remet un prix Travellers' Choice aux hébergements, attractions et restaurants qui reçoivent régulièrement de très bons avis de la part des voyageurs et qui sont classés parmi les meilleurs 10 % des établissements sur Tripadvisor. Overall, I rank this couple of notches higher than the other fine dining experiences in Circular Quay area (been to 3 of those) for the taste and service.More, This is the version of our website addressed to speakers of English in the United States. Rump steak and grilled king prawns with garlic butter, Sticky toffee pudding £6.50 Sautéed new potatoes, curly kale and dill herb butter Customers can also enjoy craft beers, innovative cocktails and premium Western Australia wine and cider selections. burger sauce with coleslaw, onion rings and rustic chips Momofuku Seiobo, Bridge Room, Tetsuyas, Aria and Altitude to name a few. I can see why the Quay remains to be our favourite restaurant.More, This was our second visit to Quay, our last being before the renovation (the Snow Egg era). Cheese and beans (v) £7.95 Chicken breast goujons hi, Quay is currently closed for renovations, however depending on the maturity and tastes of your children yes it would be suitable. Sit back and enjoy a night of fine dining, delicious options, and fine wines. So really in summary.. we LOVED our lunch. Curtis high class butchers, Wareham. If you are feeling unwell, please stay at home and call our reservations team to postpone your booking until another time. This came at a cost of $860 for the both of us....To begin, let me say that we have experienced some of the worlds greatest restaurants and some of Sydney’s best degustation menus. and dressed salad (contains hazelnuts) Dorset cheese and ham ploughmans £10.95 La vue sur l'opéra house et le harbour bridge de Sydney est exceptionnelle. Homemade peppercorn sauce £3.00 Puff pastry topped pie, served with rustic chips and peas Pe. Hotels with Complimentary Breakfast in Sydney, Hotels near The Opera House to the Botanic Gardens Walk, Hotels near Queen Victoria Building (QVB), Hotels near Sydney Tower Eye Observation Deck, Hotels near (SYD) Kingsford Smith Airport, Middle Eastern Restaurants for Lunch in Sydney, Restaurants for Special Occasions in Sydney, Restaurants with Outdoor Seating in Sydney, Special occasions Restaurants in City East, Sushi Restaurants for Special Occasions in Central Business District. Continually inspired by nature, the creative process for chef Peter Gilmore begins in working closely with the farmers, fishermen, producers and artisans who cultivate bespoke produce exclusively for Quay. About. [email protected]. The desert is excellent but once you have had the Snow Egg it is very difficult to match and this is the case with the Coral desert. View and download our main menu, entree, brunch, vegan and dessert menus. Strongly recommended. The Cove Bar features lighter fare. Quay brings a personal, interactive passage for diners through Peter Gilmore’s culinary evolution. The Quay Battered Fish and Chips. We said oh ok she said if...you want something more affordable you could try the restaurant downstairs . J’y...Plus, Cette version de notre site internet s'adresse aux personnes parlant français en France. Taster selection of our starters to share, spicy chicken wings, crab I can honestly say every dish was beautiful..just fun to pick favourites. Extra cream or custard £1.50, Espresso £2.10 La cuisine est raffinée, techniquement parfaite (cuisson,assaisonnements. One of the oldest restaurants on the V&A Waterfront and now a famous landmark, the terrace of the world-renowned downstairs tavern buzzes with locals and visitors, virtually every day of the year. peppers served with rice and freshly baked sourdough bread Tel: +61 8 9325 2000 PLEASE ASK TO SEE OUR GLUTEN AND DAIRY FREE MENU, Wherever possible our fresh ingredients are sourced Peter Gilmore’s reputation precedes him so I am gutted to have to review so badly. Quay The Rocks Menu - View the Menu for Quay Sydney on Zomato for Delivery, Dine-out or Takeaway, Quay menu and prices. white chocolate. Sadly, In my opinion, Quay is just not up to scratch. Peter Gilmore and his team have created an beautiful tasting menu. Ribeye steak £20.95 Prüm Bernkasteler Badstube Kabinett, 2015 Markus Molitor Ürziger Würtzgarten Spätlese Trocken, 2008 Weingut Robert Weil Kiedrich Gräfenberg Spätlese, 2015 Joh. Sadly, In my opinion, Quay is just not up to scratch. If you do not receive this confirmation email, there may have been an error in your reservation. We would appreciate if you could be prompt for your reservation allowing you to have the full time on your table. Her knowledge and recommendations for each of our dishes helped make for a very successful fine-dining experience and a memorable night out.More, My partner and I came here for our three year anniversary, we were disappointed with the experience. Peter Gilmore and his team have created an beautiful tasting menu. Bespoke Cusine and service for special occasion, Dishes with eel, whiting, crab, lobster, octopus, abalone and, Upper Level, Overseas Passenger Terminal, Circular Quay West, The Rocks, Sydney, New South Wales 2000 Australia. Local cheeses, ham, pickles, olives, freshly baked bread and artisan butter It’s a given that there is a premium added for the outstanding location and view but unfortunately, there is no justification for the $900 charge for what we were served. The premium wine was sub standard for that kind of price so I’d hate to imagine what was on offer on the lesser value list. All of them were friendly, extremely knowledgable about what they were serving and super-attentive but not in an overwhelming way. My younger child wouldn't eat most of the selections, too fussy! Friday (December) Opening Hours. Cheesy garlic bread £4.00 Cooked to your liking with buttered mushrooms, grilled tomato, beer I have my wife,s 60th birthday coming up (mid week dinner) later in the year -can you tell me the best two or three window table numbers for 6pax. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Mango and passionfruit sorbet When I expressed an interest in a piece of artwork behind the bar I was promptly taken on a tour of the other artworks in the restaurant and when we asked some questions about one of the more unusual ingredients in a particular dish (young almonds) a short while later a bowl of unshelled young almonds was brought out (unprompted) because the staff thought we might like to see how they are in their natural state. Vegan Penang curry (ve) £12.95 Note: your question will be posted publicly on the Questions & Answers page. Pan fried fillet of seabass £17.95 I take all...my worry back. We left the restaurant still hungry and felt completely underwhelmed. Thurs – 5pm to 10pm Friday – 12pm to 10pm Saturday – 5pm to 10pm. We were initially disappointed not to be able to get an evening booking for our wedding anniversary celebration at Quay. Service parfait. In addition to its sweeping views over Elizabeth Quay and the Swan River, the space is equipped with independent Wi-Fi and supporting technology suitable for social or corporate events. Our six-course tasting was superb as were the wines we paired with each dish. Read everything that we’re doing in our wellbeing policy. We left the restaurant still hungry and felt completely underwhelmed. A large open-air terrace beckons guests to enjoy Perth’s idyllic climate and unparalleled views.